One Daily Whole Food Multi with Organic Ingredients
Regular price
$82.20
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Our One Daily Whole Food Multi is a blend of organic vegetables, fruits, sprouts, and herbs that have been cultured to create a whole food supplement that optimizes nutrient absorption and utilization.
SUPPLEMENT FACTS |
Serving Size 1 Tablet |
Amount % Daily |
Vitamin A as beta carotene ^ 3,000 mcg (5,000 IU) 333 % |
Vitamin C ^ 70 mg 78 % |
Vitamin D-3 ^ 10 mcg (400 IU) 50 % |
Vitamin E ^ 23 mg (35 IU) 153 % |
Vitamin K ^ 80 mcg 67 % |
Vitamin B-1 ^ 1.5 mg 125 % |
Vitamin B-2 ^ 1.7 mg 131 % |
Niacin ^ 20 mg 125 % |
Vitamin B-6 ^ 2 mg 118 % |
Folate ^ (800 mcg folic acid) 1,333 mcg DFE 333% |
Vitamin B-12 ^ 12 mcg 500 % |
Biotin ^ 300 mcg 1,000 % |
Pantothenic acid ^ 10 mg 200 % |
Calcium ^ 10 mg 1 % |
Iron ^ 3 mg 17 % |
Iodine ^ 150 mcg 100 % |
Magnesium ^ 10 mg 2 % |
Zinc ^ 15 mg 136 % |
Selenium ^ 70 mcg 127 % |
Copper ^ 2 mg 222 % |
Manganese ^ 1 mg 43 % |
Chromium ^ 120 mcg 343 % |
Molybdenum ^ 75 mcg 167 % |
Potassium ^ 3 mg <1 % |
Organic Cultured Herbal Blend 32.5 mg * |
Organic Cultured Vegetable Blend 90 mg * |
(Proprietary blend of Tomato, Pea, |
Organic Cultured Fruit Blend 70 mg * |
(Proprietary blend of Cherry, Banana, |
Organic Cultured Sprout Blend 15 mg * |
(Proprietary blend of Amaranth, Quinoa and Millet) |
Organic Cultured Spice Blend 6 mg * |
Essential Glyconutrient Blend (Mannose, glucose, 5 mg * |
*Daily Value not established |
Other Ingredients: Organic maltodextrin, organic maize flour, organic gum acacia, cellulose, cellulose gum, vegetable stearin, silica, magnesium stearate and modified cellulose.
Contains No sugar, salt, dairy, wheat, gluten, soy, preservatives, artificial colors or flavors
Suggested Use: As a dietary supplement, adults take 1 (one) tablet with a meal, or as directed by a healthcare professional. Store in a cool, dry place away from direct light.
One Daily Whole Food Multi is a blend of organic vegetables, fruits, sprouts, and herbs that have been cultured to create a whole food supplement that optimizes nutrient absorption and utilization.
^ A whole food nutrient in a base of cultured fruits, vegetables, herbs and spices with Lactobacillus bulgaricus, Streptococcus thermophilus and Saccharomyces cerevisiae (yeast). Contains all naturally occurring enzymes, phytonutrients and metabolites.